Cook Government Jobs 2025 - Sarkari Naukri
Cook Government Jobs 2025 - Sarkari Naukri
Showing 181 to 195 Total: 204
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Cook
Rashtriya Military School Dholpur - Dholpur, Rajasthan Last Date: Mar 11, 2022 |
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Junior Driver
Satluj Jal Vidyut Nigam Ltd (SJVN) - Shimla, Himachal Pradesh Last Date: Feb 27, 2022 |
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Office Cook cum Housekeeper
Satluj Jal Vidyut Nigam Ltd (SJVN) - Shimla, Himachal Pradesh Last Date: Feb 27, 2022 |
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Office Boy
Satluj Jal Vidyut Nigam Ltd (SJVN) - Shimla, Himachal Pradesh Last Date: Feb 27, 2022 |
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Office Assistant
Satluj Jal Vidyut Nigam Ltd (SJVN) - Shimla, Himachal Pradesh Last Date: Feb 27, 2022 |
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Cook
Government of Odisha - Bhadrak, Orissa Last Date: Feb 05, 2022 |
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Helper, Paramedical Staff/staff Nurse
Government of Odisha - Bhadrak, Orissa Last Date: Feb 05, 2022 |
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Cook, Civilian Trade Instructor and Storekeeper Grade III
Ministry Of Defence - Pune, Maharashtra Last Date: Jan 29, 2022 |
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General Employee (Unskilled)
Sainik School Satara - Satara, Maharashtra Last Date: Jan 21, 2022 |
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Cook
Bombay Engineer Group & Centre - Pune, Maharashtra Last Date: Jan 28, 2022 |
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Cook
Kerala Public Service Commission - Wayanad, Kerala Last Date: Feb 02, 2022 |
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Multi purpose Helper
Government of Tamil Nadu - Erode, Tamil Nadu Last Date: Jan 31, 2022 |
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Cook
The Indian Army - Nasik, Maharashtra Last Date: Jan 21, 2022 |
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Cook
Health & Family Welfare Department (West Bengal) - Bankura, West Bengal Last Date: Jan 03, 2022 |
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Cooking Assistant
Government of Tamil Nadu - Kancheepuram, Tamil Nadu Last Date: Jan 28, 2022 |
Frequently Asked Questions (FAQs)
Who is a cook?
A cook is a profession for individuals who prepare food for consumption in the food industry in settings such as restaurants. A cook is sometimes referred to as a chef, although in the culinary world, the terms are not interchangeable.
What is the work of Cook?
The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment.
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