🏛️ Kerala Tourism Development Corporation Limited Permanent / Sanctioned Cadre
⚠️ Application Concluded

Kerala Tourism Development Corporation Limited Invites Application for Assistant Cook Recruitment 2021

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Recruitment Fact-Sheet & Key Specifications

Official recruitment summary for candidates and search engines.

Verified Notification Data
👥
Total Vacancies
5 Posts Posts
💰
Salary / Remuneration
📮
Selection / Apply Mode
Offline (Post)
⏰
Closing Date
20 December 2021
🏛️ 1. Conducting Organization Kerala Tourism Development Corporation Limited 📑 2. Advertisement Reference No. Advt. No. KeralaTourismDevelopmentCorporationLimited/Rect/2021
💼 3. Nature of Employment Permanent / Sanctioned Cadre 🎯 4. Exact Post & Vacancy Count Kerala Tourism Development Corporation Limited Invites Application for Assistant Cook Recruitment 2021 (5 Posts Posts)
📮 5. Application / Selection Mode Online / Offline 📅 6. Crucial Dates & Timings 20 December 2021
📍 7. Exact Physical Venue / Address
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💵 8. Application Fee ✓ ₹0 (Nil / Exempted)
🎓 Eligibility & Qualification 10TH 🌐 Authority Official Website Refer Official Notification Document

📋 Candidate Application Checklist

Candidates must verify and arrange the following documents in chronological order prior to submitting their application:

✅ Bio-data / Proforma: Duly completed, signed application form (per notification format).
✅ Original Certificates: 10th / Matriculation (DOB proof), Essential Degrees & Marksheets.
✅ Self-Attested Photocopies: Two complete sets of photocopies of all relevant testimonials.
✅ Passport Photographs: 2 to 4 recent passport-size colour photographs (same as bio-data).
✅ Valid Photo ID Proof: Original Aadhaar Card, Voter ID, Passport, or PAN Card.
✅ Experience & NOC: Experience certificates and "No Objection Certificate" if currently employed.

🎯 Selection Methodology, Screening Contingency & Perks

📝 Preliminary Screening Test Clause (Turnout Contingency)

In the event of a disproportionately high candidate turnout for the selection process, the competent committee reserves the discretionary right to conduct an objective preliminary written / screening test to shortlist candidates before calling them for personal interview.

🚆 Traveling Allowance / Dearness Allowance (TA/DA) Disclosure

No TA/DA will be paid or admissible to any candidate for attending the written examination / document verification. Candidates are required to make their own arrangements for travel, boarding, and lodging.

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📋 Complete Advertisement & Guidelines

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Vacancy Circular No:

Kerala Tourism Development Corporation (KTDC Limited) invites applications for recruitment of Assistant Cook

Assistant Cook

Job Location:

Kerala Tourism Development Corporation Ltd Mascot Square, P.B.No. 5424, Thiruvananthapuram 695033

Kerala Tourism Development Corporation Ltd Mascot Square, Thiruvananthapuram, 695033 Kerala
Last Date: 20 December 2021
Employment Type: Full Time

Number of Vacancy: 5 Posts

KTDC Limited Hiring For Assistant Cook Vacancies - 48000 Salary - Check More Details
KTDC Limited Hiring For Assistant Cook Vacancies - 48000 Salary - Check More Details Recruitment 2021 Details
Job RoleAssistant Cook
Education Requirement
Total Vacancy5 Posts
Job LocationsThiruvananthapuram
Age LimitBetween 18 and 36 years as on 1 st January 2021 with usual relaxation for eligible SC/ST and OBC candidates, for both the posts
Experience3 - 7 years
Salary22200 - 48000(Per Month)
Posted on09 Dec, 2021
Last Date To Apply20 Dec, 2021

Educational Qualification: 10TH

Kerala Tourism Development Corporation invites application from eligible candidates for the post of Manager Gr.IV and Assistant Cook.

1. Post Name: Assistant Cook

2. No. of Post:05

3. Scale of pay : Rs. 22200 – 48000

4. Qualification : SSLC or its equivalent Certificate in Food Production from FCI / KIHMS /IHMCT / NCVT certificate in cookery or equivalent qualification obtained from any institute recognized by State / Central Governments. (Equivalency certificate should be produced along with the application) Preference will be given to those who have minimum three years experience in 3 star and above category of hotel as Cook / Chef in the food production department

Pay Scale: INR 22200 - 48000(Per Month)

Age Limit: Between 18 and 36 years as on 1 st January 2021 with usual relaxation for eligible SC/ST and OBC candidates, for both the posts

Selection Procedure

After conducting the scrutiny, the eligible candidates will have to attend a written test for Manager Gr. IV followed by an interview and written test ,trade test followed by interview for Assistant Cooks, which will be intimated to them by e-mail and telephone call. Hence please intimate the mobile number and e-mail ID in the application form.

How to Apply:

1. Candidates satisfying the above requirement may send application in plain paper with biodata and a recent passport size photograph along with self attested copies of the certificates to prove age, qualification and experience, superscribing the post applied for, by ordinary post to the following address within 15 days from the date of advertisement.

2. After conducting the scrutiny, the eligible candidates will have to attend a written test for Manager Gr. IV followed by an interview and written test ,trade test followed by interview for Assistant Cooks, which will be intimated to them by e-mail and telephone call. Hence please intimate the mobile number and e-mail ID in the application form.


Important Dates:

Published on: 10 December 2021
Last date for application is: 20 December 2021

For more details, please refer to official notification at

📄 Notification PDF ⚡ Fact-Sheet ↓