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Sports Authority of India Invites Application for Catering Manager Recruitment 2022

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Verified Notification Data
๐Ÿ‘ฅ
Total Vacancies
1 Post Posts
๐Ÿ’ฐ
Salary / Remuneration
๐Ÿ“ฎ
Selection / Apply Mode
Offline (Post)
โฐ
Closing Date
24 March 2022
๐Ÿ›๏ธ 1. Conducting Organization Sports Authority of India ๐Ÿ“‘ 2. Advertisement Reference No. Advt. No. SportsAuthorityofIndia/Rect/2022
๐Ÿ’ผ 3. Nature of Employment Contractual / Project-Based (Tenure) ๐ŸŽฏ 4. Exact Post & Vacancy Count Sports Authority of India Invites Application for Catering Manager Recruitment 2022 (1 Post Posts)
๐Ÿ“ฎ 5. Application / Selection Mode Online / Offline ๐Ÿ“… 6. Crucial Dates & Timings 24 March 2022
๐Ÿ“ 7. Exact Physical Venue / Address
" itemscope itemtype="http://schema.org/PostalAddress">
๐Ÿ’ต 8. Application Fee โœ“ โ‚น0 (Nil / Exempted)
๐ŸŽ“ Eligibility & Qualification Any Graduate, BHM, Diploma ๐ŸŒ Authority Official Website Refer Official Notification Document
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๐Ÿ“‹ Candidate Application Checklist

Candidates must verify and arrange the following documents in chronological order prior to submitting their application:

โœ… Bio-data / Proforma: Duly completed, signed application form (per notification format).
โœ… Original Certificates: 10th / Matriculation (DOB proof), Essential Degrees & Marksheets.
โœ… Self-Attested Photocopies: Two complete sets of photocopies of all relevant testimonials.
โœ… Passport Photographs: 2 to 4 recent passport-size colour photographs (same as bio-data).
โœ… Valid Photo ID Proof: Original Aadhaar Card, Voter ID, Passport, or PAN Card.
โœ… Experience & NOC: Experience certificates and "No Objection Certificate" if currently employed.

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๐Ÿ“ Preliminary Screening Test Clause (Turnout Contingency)

In the event of a disproportionately high candidate turnout for the selection process, the competent committee reserves the discretionary right to conduct an objective preliminary written / screening test to shortlist candidates before calling them for personal interview.

๐Ÿš† Traveling Allowance / Dearness Allowance (TA/DA) Disclosure

No TA/DA will be paid or admissible to any candidate for attending the written examination / document verification. Candidates are required to make their own arrangements for travel, boarding, and lodging.

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Vacancy Circular No:

Sports Authority of India invites applications for recruitment of Catering Manager

Catering Manager

Job Location: Sports Authority Of India Netaji Subhash Regional Centre Sarojini Nagar, Kanpur Road, Lucknow, 226008 Uttar Pradesh
Last Date: 24 March 2022
Employment Type: Full Time

Number of Vacancy: 1 Posts

Sports Authority of India Job Notification 2022 For Catering Manager Post - 50000 Salary - Check Recruitment Details
Sports Authority of India Job Notification 2022 For Catering Manager Post - 50000 Salary - Check Recruitment Details Recruitment 2022 Details
Job RoleCatering Manager
Education RequirementAny Graduate, BHM, Diploma
Total Vacancy1 Post
Job LocationsLucknow
Age LimitThe maximum age shall not be more than 45 years on the last date of receipt of applications. Candidates should note that only the Date of Birth as recorded in the Matriculation/ Secondary Examination. Certificate or an equivalent certificate as on the date of submission of applications will be accepted and no subsequent request for its change will be considered or granted
Experience1 - 3 years
Salary30000 - 50000(Per Month)
Posted on11 Mar, 2022
Last Date To Apply24 Mar, 2022

Educational Qualification: Any Graduate, BHM, Diploma

Sports Authority of India an autonomous organization under the Administrative control of the Ministry of Youth Affairs and Sports with its Head office at Jawaharlal Nehru Sports Complex, Lodhi Road, New Delhi-110003, invites applications from the eligible candidates for engagement as Catering Manager purely on contract basis at SAI NCOE, Lucknow initially for a period of one (1) year which could be extended on satisfactory performance. The details of the post and eligibility criteria are as under

File No. SAI/NSRCL/Cont./Mess Manager

1. Post Name :ย Catering Manager

2. No of post: 01

3.ย Monthly remuneration (Rs.) :ย 30,000/- to 50,000/-

4.ย Qualification and experience required :ย Degree in any discipline from a recognized University + one year diploma in Hotel Management or Catering Management from a recognised Institution. Or Graduation in Hotel Management/ Catering Management from a recognised Institution/University Or 03 Years Diploma in Hotel Management completed before 2000 from a recognized institution/university

5.ย Experience:- Three years experiencein the relevant field after obtaining the essential qualification.

6.ย Tenure: -Initially contractual engagement will be for a period of one year which could be further extended on satisfactory performance.

7.ย Remuneration: - Monthly remuneration will be decided on the basis of performance of the candidates in the interview and on the recommendation of the Selection Board.

8.ย Tax Deduction at source: - The income tax or any other tax liable to be deducted, as per the prevailing rules will be deducted at source before effecting the payment, for which the SAI will issue TDS certificates/ Service Tax, as applicable.

9.ย Other Allowances: - No TA /DA shall be admissible for joining the assignment or on its completion. No other facilities like DA, Accommodation, Residential Phone, Conveyance /Transport, Personal Staff, Medical reimbursement, HRA, and LTC etc. would be admissible to them

10.ย Extension: - Performance of the person would be continuously reviewed and their extension will be considered on the basis of periodic review / requirement

11. Leave: - They will be entitled for 30 days leave in a calendar year on pro- rata basis. Therefore, the contract employee shall not draw any remuneration in case of his/her absence beyond 30 days in a year. Also un- availed leave in a calendar year will lapse and will not be carried forward to the next calendar year

Pay Scale: INR 30000 - 50000(Per Month)

Age Limit: The maximum age shall not be more than 45 years on the last date of receipt of applications. Candidates should note that only the Date of Birth as recorded in the Matriculation/ Secondary Examination. Certificate or an equivalent certificate as on the date of submission of applications will be accepted and no subsequent request for its change will be considered or granted

Selection Procedure

1. he candidates who fulfilled the eligibility criteria will be called for an interview at SAI Regional Office at Lucknow through e-mail in 1:7 ratio based on the final marks secured in Degree or Graduation in Hotel Management / Catering Management from a recognised Institute/ University.

2. No travelling allowance will be paid for attending the interview. SAI reserve the right to cancel the advertisement and/or the selection process at any stage without assigning any reason. DG SAI shall be the final authority in case of any dispute.

3. Any litigation matters pertaining to employment at SAI shall be restricted to the jurisdiction of Lucknow court.

How to Apply:

1. The candidate has to send the filled application only through email at [email protected] the format of the application is available at https://sportsauthorityofindia.nic.in and www.sailucknow.in . Applications received through any other mode would not be accepted and summarily rejected. Before registering/submitting applications on the website the candidates should possess the following: Valid E-mail ID: The e-mail ID entered in the online application form should remain active until the recruitment process is completed. No change in the e-mail ID will be allowed once entered

2. The schedule for applying online is given below:-

(i)Date of opening of online registration โ€“ 10.03.2022

(ii)Date of Closing of online application โ€“ 24.03.2022 till 06.00 PM


Important Dates:

Published on: 11 March 2022
Last date for application is: 24 March 2022

For more details, please refer to official notification at

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